Explore World Flavors Through Innovative Cooking
Hone international cuisines with practical techniques that bring genuine flavors from around the globe into your kitchen
Your Culinary Path Unfolds
Each step grows your confidence as you explore genuine cooking techniques from diverse cultures
Foundation Discovery
Begin with essential knife skills and ingredient selection. You’ll learn how different cultures approach basic preparation techniques, from French mise en place to Indian spice-toasting methods.
Regional Exploration
Delve into specific cuisines through immersive cooking sessions. Each module emphasizes one region—perhaps Thai curry pastes one week, Italian pasta making the next.
Technique Mastery
Perfect specialized cooking methods like stir-frying, braising, or fermentation. These sessions blend traditional techniques with modern kitchen efficiency.
Creative Expression
Shape your personal cooking style by fusing techniques from different traditions. Create signature dishes that reflect your tastes and cultural interests.
Global Cuisine Intensive
This in-depth program guides you through six major world cuisines over eight months. Each session blends cultural context with practical cooking skills, giving you both knowledge and confidence in the kitchen.
- Small-group classes capped at eight participants
- Professional-grade kitchen gear and premium ingredients
- Recipe collections and technique tutorials for home practice
- Guest chefs from featured cuisine regions
- Cultural dining events and lessons on food history
Our Community Impact
Real outcomes from passionate home cooks who have completed our programs
Stories From Our Kitchen
Hear how our students have grown their cooking skills and cultural appreciation
Before joining Summit Pine Harbor, I was intimidated by anything beyond basic Indian dishes. Now I confidently prepare Thai curries, make fresh pasta from scratch, and even attempt Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.